Cheese Ball

250 gms cream cheese, softened; 250 gms cheddar cheese, grated and softened; 1 1/2 tsp Schneider's Herb & Garlic spice; 1 tsp Schneider's Cheddar Cheese. Place ingredients in food processor, process until smooth. Shape into ball, chill in fridge. Suggestion includes rolling cheese ball in chopped pecans/nuts.