Avocado Dip

1 large avocado
4 tbsp mayonnaise
1 tsp. Schneider's Parmesan & Garlic spice
1/2 tsp. Schneider's Cajun spice
Salt & Pepper to taste

Cut avocado in half, remove seed.
Scoop avocado with a spoon and mash with fork.
Add mayonnaise and spice.

Great with Tortilla chips or as a spread on crackers.

NOTE: Do not make too far ahead, dip will darken after a half an hour.