Description
The Kettle Corn Seasoning has no sugar therefore adds NO CALORIES OR FAT to the popcorn or the snacks. The Kettle Corn Seasoning can be placed in the Snack Maker during the cooking process. The seasoning can also be sprinkled on the popcorn or snacks after they are made. Once snacks are made sprinkle 2 tsp of Kettle Corn Seasoning on snacks. Toss & Enjoy!
If using microwave popcorn, make popcorn. Upon popping completion sprinkle 1 tsp of Schneider’s Kettle Corn Seasoning. Toss & Enjoy!
If using a hot air to make your snacks, prepare as usual and then place 2 tsp Kettle Corn Seasoning into 1/3 – 1/2 cup melted butter. Stir, drizzle on snacks. Toss & Enjoy!
Ingredients: Maltodextrin, salt, artificial flavour, sucralose, tartrazine, sunset yellow FCF.
wilson_she (verified owner) –
We like it best with the popcorn cooked in a little bit of Theatre Spice and then add the Kettle Corn seasoning after it’s popped.
Rachel –
Thanks for sharing that with us. I have got try that!